Monocalcium Phosphate (MCP) is used as a buffer in the food industry; Loosening agent; Noodle improver, nutritional supplement, yeast food, emulsifier, curing agent, antioxidant synergist, stabilizer. For example, as flour, cake, pastry, baking quality improver, friction Chemicalbook meter. Analytical reagents. An acidifier for baking powder and flour. Food and feed additives. Plastic stabilizer. Calcium dihydrogen phosphate is used as fertilizer, glass manufacturing, plastic stabilizer, livestock auxiliary feed, and the amount added to the feed is generally about 1%~2%.
CAS No.: 7758-23-8
MOLECULAR STRUCTURE：
Molecular Formula: Ca(H2PO4)2
Molecular Weight:234.05
Description :
Colorless triclinic crystal or white crystalline powder. Easily soluble in hydrochloric acid and nitric acid, slightly soluble in cold water, almost insoluble in ethanol.
Application:
Baking powder and flour acidifier, food and feed state supplement minerals.
Packing：25kg/ bag or as per requirement.
Storage : Store in a cool dry place.
Minimum Order: 1000kgs
SPORTS NUTRITION
SWEETENERS
FOOD INGREDIENTS
SUPPLY CHAIN
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